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Butternut Squash Casserole

Butternut Squash Casserole
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A comforting and flavorful Butternut Squash Casserole, perfect as a side dish, featuring tender butternut squash mashed with butter, brown sugar, cream, and spices, topped with an optional crunchy cornflake topping.

Ingredients

Scale
  • 2 lbs butternut squash, peeled, seeded, and cubed (about 4 cups)
  • 1/4 cup unsalted butter, melted
  • 1/4 cup brown sugar (or maple syrup)
  • 1/4 cup heavy cream or milk
  • 1 large egg, beaten
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • For the Topping (optional):
  • 1/2 cup crushed cornflakes or breadcrumbs
  • 2 tablespoons melted butter
  • 1 tablespoon brown sugar

Instructions

  1. Preheat oven to 375°F (190°C). Lightly grease an 8×8 inch baking dish.
  2. Boil or steam butternut squash cubes until very tender, about 15-20 minutes. Drain well.
  3. Mash the cooked squash in a large bowl. Alternatively, you can use an immersion blender or food processor for a smoother texture.
  4. Add melted butter, brown sugar, heavy cream, beaten egg, cinnamon, nutmeg, and salt to the mashed squash. Mix until well combined and smooth.
  5. Pour the squash mixture into the prepared baking dish.
  6. For the optional topping: In a small bowl, combine crushed cornflakes (or breadcrumbs), melted butter, and brown sugar. Sprinkle evenly over the top of the squash mixture.
  7. Bake for 30-35 minutes, or until the casserole is heated through and the topping is golden brown (if using).
  8. Let stand for a few minutes before serving.

Notes

  • For a vegan version, use maple syrup instead of brown sugar, plant-based milk or cream, and omit the egg. For the topping, use vegan butter.
  • Adjust the amount of brown sugar or maple syrup to your sweetness preference.
  • You can roast the butternut squash instead of boiling or steaming for a deeper flavor.
  • This casserole can be made ahead of time and reheated.

Nutrition

Find it online: https://www.masterthecook.com/butternut-squash-casserole/